Veal Roast Recipes
Types of Veal Roast
All types of Veal Roast should be cooked at an oven temperature of 160 C (325 F) and meat thermometer 70 C to 77 C (160 F to 170 F)
A Veal roast should be cooked fat side up, on a rack in a shallow roasting pan. Water should not be added and the roast should not be covered.
- Leg rump or round roast
- Loin roast
- Rib roast
- Boneless Shoulder roast
All types of Veal Roasts should be cooked at an oven temperature of 160 C (325 F) and meat thermometer 70 C to 77 C (160 F to 170 F)
A Veal roast should be cooked fat side up, on a rack in a shallow roasting pan. Water should not be added and the roast should not be covered.
Most Requested Veal roast recipes
- Veal Sirloin Roast with Braised Vegetables
- Maple Syrup Veal Roast
Using a slow cooker, crock pot for Roast recipes in general
- Brown the veal on all sides in the oil in a large skillet. Season to taste with salt and pepper. Put the vegetables into the crock pot.
- Place veal roast on top.
- Pour the water into the skillet and scrape the bottom.
- Cook over a low heat for one minute, then pour over the veal roast. Cover and cook on the low setting for 8 to 10 hours.
Check out all the Veal Roast recipes below:
Veal roast with maple syrup

Veal roast with maple syrupMaple syrup is a sweetener made from the sap of some maple trees. In cold climate areas, these trees store sugar in their roots before the winter and the sap which rises in the spring can be tapped and concentrated. Quebec, Canada, produces most of the world’s supply of maple [...]
Easy Veal Crock Pot Roast

Easy Veal Crock pot Roast Print Author: adapted by Chef Nancy Recipe type: Main Serves: 4-6 Ingredients veal blade shoulder roast, about 2.5 lbs (1.- 1.3kg) 2 tablespoons vegetable oil salt and pepper sprig of Rosemary 3 medium carrots, sliced fresh green french beans 16 small red potatoes 1 medium onion, cut in [...]
Braised Veal Shoulder with Spring Vegetables
Braised Veal Shoulder with Spring Vegetables Print Author: foodandwine.com Recipe type: Main Serves: 6 Ingredients 1 veal shoulder roast 3 lb butterflied 1.5kg ½ cup fresh goat cheese, softened ¼ cup chopped celery leaves 1 tablespoon chopped marjoram 1 teaspoon chopped rosemary salt and freshly ground pepper 2 tablespoons extra-virgin olive oil 2 [...]
Coca Cola Veal Roast
Ingredients 4 lb veal roast (preferably sirlointhe portion of the loin just in front of the rump) 2 kg 3 tablespoons oil 2 tablespoons Worcestershire sauce salt and pepper to taste 1 small bottle of Coca Cola 14 oz chili sauce Directions Score roast, rub with salt and pepper. Sear in oil on all sides. [...]
Roast veal in a herb and cream sauce
6 or more servings Ingredients 1 trussed, 31/2-lb boneless rump veal roast, bones reserved salt and freshly ground pepper to taste 4 tablespoons butter 2 medium onions, about 1/4 lb. peeled 2 carrots, about 1/4 lb. scraped and cut into thin rounds 1 clove garlicThe ‘heat’ in garlic is said to stir sexual desires. Make [...]






