Recipes for Veal Cutlets

Veal cutlets are the basis for most traditional veal dishes, including veal scallopini, veal marsala, veal piccata and wiener schnitzel. They are usually sauteed, stir-fried or grilled.

Nutrition Facts for Veal Cutlets

Serving Size 4 oz raw (113.0 g)
Amount Per Serving Calories 120
Total Fat 3.0g 5%
Saturated Fat 1.0g 5%
Cholesterol 90 mg 30%
Sodium 90mg 4%
Protein 23.0g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 6%
* Based on a 2000 calorie diet

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Veal Saltimbocca

Veal Saltimbocca Print This is an impressive Italian recipe that is quick and easy to prepare. Author: Marcialled on instructables.com Recipe type: Main Cuisine: Italian Serves: 4 Ingredients 4 thinly sliced veal cutlets 4 slices thinly sliced prosciutto 8 or more fresh sage leaves (use ground sage if unavailable) flour sea salt and black [...]

Fried veal cutlets with fresh greens

Fried veal cutlets with fresh greens Print Fried Veal Cutlets Recipe: Coated in panko and Parmesan, these crisp cutlets make for a satisfying meal when served with fresh greens. Author: Fabio Viviani Recipe type: Main Serves: 6 Ingredients 6 Veal Cutlets (4 ounces each) salt and pepper (to taste) 1½ cups Flour 3 [...]

Veal escalopes served with salsa verde and sauteed potatoes

Veal escalopes served with salsa verde and sauteed potatoes Print Author: adapted from The Telegraph – chef Simon Rimmer Recipe type: Main Serves: 4 Ingredients ½ bunch mint ½ bunch tarragon 15 g (½oz) anchovy fillets 15 g (½oz) capers 15 g (½oz) Dijon mustardBelieved to stimulate the sexual glands and increase desire. [...]

Herb Crusted Veal with Asparagus and Zucchini Salad and Lemon Aioli

Herb Crusted Veal with AsparagusGiven it’s phallic shape, asparagus is frequently enjoyed as an aphrodisiac food. Feed your lover boiled or steamed spears for a sensuous experience. The Vegetarian Society suggests “eating asparagus for three days for the most powerful affect”. and Zucchini Salad and Lemon Aioli Print Author: Yahoo!7 Food Recipe type: [...]

Veal cutlets with apples in marsala sauce

Veal cutlets with apples in marsala sauce Print Prep time 15 mins Total time 15 mins Author: O’Sole Mio Recipe type: Main Serves: 2 Ingredients 3 tablespoons canola oil 50 ml all purpose flour as required 4 Veal cutlets (6 oz) each 170 g 2 tablespoons butter 30 ml 1 red “Cortland” apple, [...]

Veal Valdostana

Vitello alla Valdostana 4 Servings Ingredients 4 veal cutlets (4 oz each) 3/4 cup bread crumbs plain, dried 3 tablespoons flour, all-purpose 1/2 teaspoon salt 1 dash black pepper 1 egg beaten with 2 tablespoons water 1/4 cup margarine reduced-calorie 4 oz Fontina cheeseThe original Fontina cheese from Italy is fairly pungent and has quite [...]

Brown veal roll ups

Brown veal roll ups Print Author: microwaverecipescookbook Recipe type: Main Serves: 4 Ingredients 4 boneless veal cutlets (4-oz.each) 1 can (4½ -oz.) deviled ham 1 tablespoon instant minced onion 1 package. (3-oz.) cream cheese 2 tablespoons butter ½ cup fine dry bread crumbs ¾ cup water 1 package. (1½-oz.) dry mushroom gravy mix [...]

Jagerschnitzel

Jagerschnitzel Print Author: Mr Orph’s Kitchen Recipe type: Main Serves: 4 Ingredients 4 veal cutlets 1 cup bread crumbs ½ cup Flour 1 egg – beaten with 1 tablespoon water 1 cup sliced mushrooms ½ cup good red wine ½ cup beef stock ½ cup heavy cream 2 tablespoons olive oil butter salt [...]

Veal Roll-Ups

Veal Roll-Ups Print Cook time 25 mins Total time 25 mins Total Microwave Cooking Time 25 to 35 Minutes Author: Microwave Recipes Cookbook Recipe type: main Serves: 4-6 Ingredients 6 (4 oz.) boneless veal cutlets. ½ -inch thick 6 thin slices Swiss cheese 6 thin slices boiled ham 2 eggs ¼ cup [...]

Veal Oscar with Bernaise sauce

Veal OscarThis dish is attributed to Sweden’s King Oscar II (1829-1907) who was very fond of this combination of veal, white asparagusGiven it’s phallic shape, asparagus is frequently enjoyed as an aphrodisiac food. Feed your lover boiled or steamed spears for a sensuous experience. The Vegetarian Society suggests “eating asparagus for three days for the [...]

Wiener Schnitzel

Wiener Schnitzel Print Prep time 25 mins Total time 25 mins Total preparation and cooking time: 25 minutes Makes 2 servings (serving size: ½ of recipe). Author: Chef Martino Serves: 2 Ingredients ½ pound veal leg cutlets, cut ⅛ to ¼ inch thick ½ cup dry bread crumbs 1 egg, well beaten 1 [...]

Grilled Veal Caesar Salad

Grilled Veal Caesar Salad Print Take advantage of the leanness of veal by making this lightened up version of a classic. It makes a great main course salad on a warm night. The flavours are bright and fresh you won’t miss the fat. Author: Chef Martino Serves: 4 Ingredients I lb veal cutlets 500g [...]

Roasted Red Pepper, Basil and Parmesan Veal Spirals

Roasted Red Pepper, BasilIs said to stimulate the sex drive and boost fertility. It is also said to produce a general sense of well being for body and mind. and Parmesan Veal Spirals Print The favourite flavours of Veal Parmigiana with an added twist–roasted sweet pepper and basilIs said to stimulate the sex [...]

Veal Satay with Two Sauces

Veal Satay with Two Sauces Print The wonderful Asian flavours of this marinadeA liquid mixture, usually of vinegar or wine and oil with various spices and herbs, in which meat, fowl, fish, or vegetables are soaked before cooking. are perfect with veal. By making them ahead, they are terrific for easy entertaining. Both [...]

Veal Riggies

Veal Riggies Print Prep time 30 mins Total time 30 mins Preparation and cook time: 30-45 minutes Serves 4 Author: Chef Martino Recipe type: Main Serves: 4 Ingredients 4 tablespoons butter 1½ lb veal cutlets (cut into strips) 700 g 10 large button mushrooms (sliced) 1 medium green pepper (coarsely diced) 1 red [...]

Veal Recipes