Exotic Veal Recipes | Veal Recipes

Select an Exotic Veal recipe from the selection below:

Tags: veal marsala, veal

Citrus-Rubbed Veal Chops & Mango Salsa

serves 6 Ingredients 6 veal rib or loin chops, cut 1-inch thick (about 8 ozs. each) 1/2 teaspoon salt 1/2 teaspoon grated lime peel Mango Salsa: 1 mango, diced (1/2-inch) 1/2 cup prepared salsa 1/4 cup minced red onion 2 tablespoons fresh lime juice Directions Combine salsa ingredients in medium bowl; cover and refrigerate. Combine [...]

Asian Style Pot Veal Roast

Ingredients 2lb veal blade roast 1 kg salt and pepper to taste 1 onion, minced 2 stalks celery, minced 2 carrots, sliced thin 3 cups (750 ml) beef broth ½ cup (125 ml) hoisin sauce Directions Serve with white rice and blanched green vegetables, broccoli florets or Brussels sprouts. Season the roast. Put the whole [...]

Asian Style Veal Tenderloin

Serves 4 Ingredients 2lb Veal TenderloinThat portion of the veal between the sirlointhe portion of the loin just in front of the rump and the ribs; also known as short loin 1kg ¼ cup Brandy 2 teaspoons mixed Wasabi Paste 2 tablespoons Butter ¼ cup chopped CorianderThe book of The Arabian nights tells a [...]

Asian Spiced Veal Shanks

6 servings Ingredients 1 tablespoon canola oil 6 (8 oz) veal shanks, trimmed 6 X 250g 1 teaspoon kosher salt, divided 1/2 teaspoon freshly ground black pepper, divided 1 1/2 cups (1-inch) slices green onions 3 tablespoons sliced peeled fresh gingerGinger root raw, cooked or crystallized is a stimulant to the circulatory system. Perhaps a [...]

Vietnamese Style Stuffed Tomatoes

serves 8 Ingredients 22 tomatoes, firm and ripe 1 teaspoon kosher salt 1 lb ground vealGround veal is lean meat and trimmings mechanically ground and sold in bulk or patty form. It is usually prepared by braising, panfrying, or roasting. 454g 2 teaspoons garlicThe ‘heat’ in garlic is said to stir sexual desires. Make sure you [...]

Veal Stew with Herbs & Barley

7th Century Anglo-Saxon In 7th century England, herbs were one of the few flavourings available to cooks and were used heavily. Serves 6 Ingredients 50g (2oz) butter 1.5kg (2-3 lb) Stewing Veal 450g (1lb) washed and trimmed leeks, 4 cloves garlicThe ‘heat’ in garlic is said to stir sexual desires. Make sure you and your [...]

Cantonese Roast Veal

Kosher Chinese Serves 6 This is a versatile recipe. You can prepare it in advance; you can slice and serve the meat as is; you can stir fry it with vegetables, bean curd or noodles. You can also dice it and use as a filling for steamed or roasted buns, and, finally, you can use [...]

Veal in a Spicy Sauce

Kosher Chinese MarinadeA liquid mixture, usually of vinegar or wine and oil with various spices and herbs, in which meat, fowl, fish, or vegetables are soaked before cooking. 1 tablespoon soy sauce 1 tablespoon rice wine 2 teaspoons cornstarch 1 tablespoon corn oil 3/4 pound lean boneless veal shoulder, diced into l/4inch cubes 1 garlicThe [...]

Stir Fried Veal With Bok Choy

Kosher Chinese 4 servings Ingredients ½ lean boneless veal shoulder MarinadeA liquid mixture, usually of vinegar or wine and oil with various spices and herbs, in which meat, fowl, fish, or vegetables are soaked before cooking. 1 teaspoon cornstarch 2 tablespoons soy sauce half teaspoon sugar 1 teaspoon oriental sesame oil Sauce ½ teaspoon cornstarch [...]

Lasopy (using Veal bones)

Madagascan cuisine Vegetable Soup 8 servings This is truly a great soup; loaded with vitamins and minerals and low in calories.Any combination of fresh vegetables and meat bones may be used, but do not add pulses (dried beans, peas, and lentils). Nor is potato, rice, or any other starchy vegetable in the Lasopy, which is [...]