Veal Recipes

serves 1-2
Ingredients
1 veal brain (about 600 grams)
flour
1 egg
olive oil
salt

Directions
This dish was often prepared for children who don’t love meat.
Do not make yourself influenced by this part of an animal, this is delicious!
Clean carefully the brain using running hot water (this is the most tedious part) cut the brain in slices (2 cm) place in the beaten egg and dredge with flour.
Fry and eat immediately.